Phosphorus Recommendation for Beef Cows Reduced
published in
The Peace River Farmer and Rancher
September - 2000
By Findlay Pate
UF/IFAS, Range Cattle REC
The National Research Council (NRC) is the organization that determines the
nutrient requirements of beef cattle and other livestock. Recommendations are
made for all classes of beef cattle. Those that apply to Florida include
recommendations for dry cows, cows nursing calves, growing open heifers,
pregnant heifers, and growing bulls. The research council includes
scientist from across the U.S. who meet periodically to address the adequacy
of present recommendations. Changes are made in recommendations based on
new research information published in the scientific literature.
The latest edition of the Nutrient Requirements of Beef Cattle was in 1996.
A major change from the previous recommendations made in 1984 was a large
reduction in the phosphorus recommendations for brood cows. This has
considerable importance in south Florida because of concerns with phosphorus
levels in Lake Okeechobee and other surface waters. The University of
Florida/IFAS has also reduced phosphorus fertilizer recommendations for
bahiagrass pasture to zero and for Floralta limpograss (hemarthria) from 18
to 9 pounds of phosphorus/acre/year. Changes in pasture fertilization are
interrelated with the needs for phosphorus supplementation to meet the phosphorus
requirements of the cow.
In 1984, NRC recommended that wet cows producing approximately 20 pounds
of milk daily be provided diets with 0.27 to 0.28% phosphorus. This was for the
first 4 months after calving, the peak period of lactation, which coincides with the
start of the breeding season. It was recommended that dry pregnant cows consume diets
containing 0.19 to 0.21% phosphorus.
In 1996, NRC recommended that brood cows producing approximately 20 pounds of milk
daily be provided diets with 0.18 to 0.20% phosphorus the first 4 months after calving.
Then the percent phosphorus was progressively reduced to 0.12% at 9 months past calving.
It was recommended that dry pregnant cows consume diets containing 0.16% phosphorus.
The phosphorus recommendations for brood cows in 1996 was 20 to 30% less than in 1984.
Based on the latest recommendations Florida forages provide enough phosphorus to
satisfy the needs of producing brood cows in most situations. Brood cows would require
additional phosphorus above that contained in pasture forage during the winter.
Phosphorus levels of forages are lowest in the winter, and south Florida cattlemen
use a winter breeding season when brood cows have the greatest need for phosphorus.
There are always a few cases where phosphorus levels in forages can be very low
throughout the year. Ranchers should periodically test pasture forages for phosphorus
content to efficiently provide phosphorus supplementation.
From the latest NRC recommendations it is obvious that much less phosphorus
is needed by brood cows than once recommended. This will result in a cost savings
to cattlemen and less phosphorus added to the Florida environment. However,
cattlemen should pay close attention to phosphorus supplementation during the winter,
especially if cows are bred during this period. Cattlemen should periodically test
pasture forages for phosphorus content.
For questions or comments regarding this
publication contact
Findlay Pate
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